A Look Inside
The Frozen Advantage
Frozen foods provide Americans with convenient access to safe, nutritious food. The frozen food industry employs over 670,000 workers in the United States alone and represents $65 billion in sales.
Actionable solutions aren’t always readily available for pressing problems. However, when it comes to food waste, one solution can play a significant role: frozen food. Forty percent of food goes to waste every year in America. As with other waste
For too long we’ve overlooked the freezer aisle, treating it as a place of compromise rather than a place meant to make our lives easier. We say it’s either not as nutritious or more expensive than fresh food, and feel
Frozen Food Facts
Myth: Frozen fruits and veggies aren’t as nutritious as fresh.
Fact: Recent studies found that there is no difference in nutrition between frozen produce and fresh produce and, in some cases, frozen can be higher in nutrients than fresh-stored produce.