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The Frozen Advantage

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Our Impact

Frozen foods provide Americans with convenient access to safe, nutritious food. The frozen food industry employs over 670,000 workers in the United States alone and represents $65 billion in sales.

Recent News

Frozen Foods A Key Ingredient to the Food Waste Solution
News

Frozen Foods: A Key Ingredient to the Food Waste Solution

Actionable solutions aren’t always readily available for pressing problems. However, when it comes to food waste, one solution can play a significant role: frozen food. Forty percent of food goes to waste every year in America. As with other waste

Frozen Food Facts

Myth: Frozen fruits and veggies aren’t as nutritious as fresh.

Fact: Recent studies found that there is no difference in nutrition between frozen produce and fresh produce and, in some cases, frozen can be higher in nutrients than fresh-stored produce.

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